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    With a career spanning over 25 years, London born mother of three, Annabel Karmel, has pioneered the way families all over the world feed their babies and children.

    Credited with starting a food revolution with her trusty recipes and methods, she has become the UK’s No.1 children’s cookery author, best-selling international author, and the mother of all feeding experts with 45 cookbooks…and counting.

    Recognising that there’s not always time to cook, Annabel also supports busy families with delicious, nutritiously balanced ready-to-go options; from Organic Baby Purees to tasty Chilled Toddler Meals.

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