Sozye Organic Nish Sauce - Fish Sauce Alternative - 250ml

Yes we can claim to have invented the Worlds first Fish Sauce Alternative with an amazing aroma from Scottish seaweed!

Just because we have brewed sauces a certain way for centuries, doesn't mean it's the best way to do it. We have formulated a range of sauces using sustainably harvested seaweed from the shores of Scotland. We are pioneering a way of producing sauces without harm. Change without compromise, the best of all worlds. Our promise is to be the kindest sauce to you and the planet!

A traditional fish sauce is made by fermenting anchovies with salt for up to 12 months or sometimes even longer. Its used in many different Asian dishes predominately in Vietnam and Thailand, and its praised by many for its robust umami flavor profile but not very often for its distinct pungent scent. We found a healthier, cleaner, and more sustainable way to enjoy the delicious flavor of fish sauce. Our Nish Sauce is a plant based sustainable version of the popular condiment. Nish Sauce is organic, soy free, gluten free and we use Scottish Seaweed rather than anchovies to capture the taste of the sea.

This amazing condiment has a delectable and balanced taste revealing umami, and salty flavours. It is multi-functional, so no matter what you use it for, it will add incredible flavour to your creations! Nish Sauce is salty and savory, with a hint of seaweed. This sauce delivers the taste of the sea as an umami bomb. Nish Sauce is versatile and tasty. It can be used as a dip, dressing, marinade or as an addition to stir-fries.

Ingredients

Water, Sea Salt, Coconut Nectar*, Vinegar*, Yeast Extract, Sea Weed*.*Certified organic ingredients.

Uses

NISH sauce can be used as a like for like substitute for regular Fish Sauce.Remember that just a little Nish sauce goes a long way.

Add a little to your burgers, pasta or nut loaf, Nish Sauce gives it a flavor you cannot get anywhere else. When you are sauting your vegetables or greens, add a splash of Nish Sauce and taste the difference.Start by adding a little at a time as it is a salty condiment, Nish Sauce can be used as a salt substitute. Salad Dressings made with Nish Sauce, garlic and chili are especially great. You could dip vegetables, cheese or even bread.

• Pad Thai
• Soups
• Stews
• Salt substitute
• Glaze
• Stir Fry
• Umami spreads
• Gravies
• Roasted nuts
• Dipping sauces
• Ice Creams
• Desserts
• Roasted vegetables
• Salad Dressings
• Nouc cham sauce
• Vinaigrettes

Directions

Store in a cool and dark place.It is best to store it in the fridge after opening.